Today was grey and rainy.
On days like today I crave comfort food which, by the way, is hard to come by when you have as many food restrictions as I do. One of my favorite discoveries since starting this eating habit has been "Bragg's Nutritional Yeast Seasoning". It is used in a lot of vegan recipes for it's cheesy flavor.
Also, I'm not really sure how I went about 10 years without bacon in my life. I used to hate all red meat and pork. Like, couldn't stand the taste of it at. all.
But then I got pregnant and had my world rocked by bacon.
I put it on everything now. Bacon wrapped everything in this house.
Avocados, chicken, dates, turkey loaf...
Oh. Sorry. I started dreaming about bacon.
Nom nom nom
Anyways, this "cheesy" bacon rice hit the comfort food spot right on the head. And the best part is it's sooooo easy. I actually hesitate to call it a recipe. More like an idea.
So here's what you'll need:
1 serving cooked rice
1/8 C Nutritional yeast
Cook your bacon.
Eat your heart out.